Serre Storte

TECHNICAL DATA
Type: Sparkling Prosecco DOC
Zone of Origin: Nervesa della Battaglia, own property vineyards
Vine: Glera
Training system: sylvoz
Harvest period: first ten days of September
Vinification: white vinification via soft pressing
Primary fermentation: at a controlled temperature and with selected yeasts
Sparkling method: Charmat method in tanks for 90 days
Alcoholic content: 11% vol.
Residual sugar: 11 g/L
Total acidity: 5.6 g/L

SENSORY PROPERTIES
Colour: Dull straw yellow with greenish highlights
Bouquet: Intense, fruity and floral
Flavour: Soft, fresh and persistent with balanced sapidity
Pairing: Aperitifs, appetizers and starters with fish and with herbs
Serving temperature: 6/8 °C

AVAILABLE FORMATS
Classic 0.75 litre bottle – 1.5 litre Magnum
Cartons of 6 bottles

Categories: , Tag: Product ID: 1276

Description

Our Serre Storte wine is obtained with Glera grapes grown in the area of the March of Treviso. This wine has a dull straw yellow colour with greenish highlights. To the nose, it is intense, fruity and floral with clear notes of Golden Delicious apples and acacia flowers. To the palate, it is soft, fresh and persistent with balanced sapidity. Excellent as an aperitif, it may be drunk at any time of the day. At the table it may accompany appetizers and starters with fish and/or delicately aromatic herbs.